OMG - I have to admit, before Keto I was that girl that sucked down coffee shops Pumpkin lattes. So of course this past week , I start seeing all the advertisements for it and decided to get to creating a keto version. It had to be rich, creamy and taste like Pumpkin spice to pass the test. This to me is actually BETTER that and high priced coffee shops - Cold or Hot Pumpkin Spice specialty drinks - And only 1 Carb and only 50 Calories ! easy Keto Friendly, Sugar-free. Now You Can Have your Creamy Pumpkin Spice Coffee without worrying about it !
Makes 8 Servings
Serving Size - 3TBS
Marcos : 1 Carb, 56 Calories, 5.6g Fat, 0.4g Protien
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INGREDIENTS;
COFFEE ( Hot or Cold)
This makes the cream filling to use in either hot or cold coffee.
1 Cup Heavy Unsweetened Cream
1/4 Cup Powdered Swerve or Monk Fruit Sweetner
2 TSP Pumpkin Spice seasoning
1 Tsp Sugar Free Pumpkin Spice Syrup
Directions :
Pour heavy cream in a bowl and whip till it thickens .
Then ad in powdered Sweetner, Pumpkin spice and vanilla and continue to whip till soft peaks - you don't want to go to stiff.
Transfer to a Jar and ad the Sugar Free Vanilla Syrup and give it some shakes - now it's ready .
How to Use !
Iced
Pour coffee over ice and pour 3 TBS of your Pumpkin Cold Cream Foam over the top and sprinkle with more pumpkin spice .
Hot
Place 3 TBS over the top of your hot coffee, and a dash of pumpkin spice and enjoy !
Store in Refrigerator and just give it a few good shake a few good times before using in your next pumpkin spice hot or cold latte.
Uses Same Recipe above but using Hot Coffee !!
